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Paul Rankin and Nick Nairn make haggis at Pollok Williamson

Paul and Nick visit Pollok Williamson and make haggis in their Big Food Trip.

View the video of Big Food Trip making haggis here...

Michael Portillo makes haggis at Pollok Williamson

A visit to Pollok Williamson on Great British Rail Journeys

View the video of Michael Portillo making haggis here...

Adrian Edmondson makes haggis at Pollok Williamson

A visit to Pollok Williamson on Ade in Britain

View the video of Adrian Edmondson making haggis at Pollok Williamson...

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Diced Stew
Our diced stew is selected from shoulder cuts from our Scotch beef, we trim excess fat before dicing..
Ex Tax: £3.25
Chuck Steak for Stewing
Our Chuck is from our Scotch beef which has a good balance of meat to fat ensuring a richn..
Ex Tax: £3.50
Braising Steak
Lean shoulder steak cut from our Scotch beef. Hand sliced shoulder steak which has a thin coverin..
Ex Tax: £3.75
Beef Olives
A hearty meal ideal for braising A delicious steak sausage centre wrapped in a thin slice of lean..
Ex Tax: £5.92
Based on 1 reviews.
Lambs Liver
Fully prepared ready for the pan. Lamb liver is undoubtedly tender with a mild flavour, simply fr..
Ex Tax: £1.93
Lamb Shank
Perfect braised for an old fashioned meal. Simply braise slowly in a good stock or red wine with ..
Ex Tax: £6.40
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